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  1. Cinnamon Sugar Recipe - Chowhound
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Cinnamon sugar is available commercially, but it is super easy to make at home, and much cheaper. Sprinkle cinnamon sugar over a pie crust or cobbler before baking, or sprinkle it over a whipped cream garnish, your morning cereal, or yogurt. Toss some with chopped pecans or walnuts to top a coffee cake, quick bread, or muffins.

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Cinnamon Sugar Recipe - Chowhound

And cinnamon sugar is amazing on buttered toast! Store cinnamon sugar in the pantry in a jar or sealed food storage bag.

Pour it into a small canning jar with a screw top or another small container or zip-close food storage bag. Total: 3 mins Prep: 3 mins Cook: 0 mins Yield: 48 servings editor badge. Nutrition information is calculated using an ingredient database and should be considered an estimate. Ingredients Steps Comments.

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Combine the sugar and cinnamon in a small bowl and blend thoroughly. Enjoy when ready to use for baking. Sprinkle cinnamon sugar on whipped cream garnishes, on yogurt, on muffins and quick breads, and over pie crust or cobblers before baking. Cinnamon sugar can be used as a filling for pastry and yeast doughs, as a coating for cookies, or dusted on as a topping.

While a cinnamon sugar mixture can be quickly mixed together without measuring, there are some standard ratios.

Cinnamon Sugar

A ratio of 1 part cinnamon to 4 parts sugar by volume is standard for an all-purpose cinnamon sugar blend. This ratio gives a moderate amount of cinnamon flavor without being overwhelming. For uses where you want a very prominent cinnamon flavor, like cinnamon rolls for instance, a ratio of 1 part cinnamon to 3 parts sugar by volume works very well.